Tuesday, May 4, 2010

#89 :: Spaghetti w/ Meatballs

I needed a quick fix dinner last night. Does it count if you cook dinner, but not from scratch? :) I took the shortcut route tonight and made spaghetti and meatballs.

I used thin spaghetti noodles, boiled in heavily salted water for 8 minutes. I used a jarred tomato sauce (cooked in a sauce pan on the stove top) and frozen meatballs from a bag (cooked in the oven on a sheet tray). *Gasp* Shame! It was quite delicious though. I also bought a small loaf of Italian bread to go with the spaghetti. A little butter, garlic salt and parmesan on each slice, and a few minutes in the broiler is all it takes!

So did I cheat a little? Maybe. But it wasn't a hamburger from some greasy fast food drive-thru, so it's still a winner in my book!

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