Friday, February 12, 2010

#41 :: Cheese Dip *Super Bowl*

This dip is another one of my family favorites, and a tradition at all family gatherings and football games. Everyone I've served it to in Ohio so far loves it, too. I'd say it's a winner! Along with the cheese dip, we also served the Gorgonzola Spinach Artichoke Dip again.


  • 1 pound of ground hamburger (or, 1/2 lb ground hamburger and 1/2 lb ground sausage)
  • 1 box Velveeta cheese spread
  • 1 can diced tomatoes & green chiles (recommended: Rotel)

Brown and drain the meat. Put the drained meat(s) into the crock pot.

Cut the entire block of Velveeta cheese into small cubes. Add the cubes to the crock pot with the meat.

Pour in the can of tomatoes & chiles. Turn the crock pot on low and stir occasionally. When cheese is completely melted, serve with tortilla chips.

Recipe from The Kemp Family :)

Star Rating: 5 out of 5 stars

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